What I Learned:

In Germany, the Steinler in Nack, a hamlet south of Lottstetten, the Kapellenberg in Erzingen to the northwest of Nack, and the Oelberg outside Hohentengen to the southwest of Nack, are the vineyard areas in this remote pocket of the Baden-Wuerttemberg. With no grossanlage, the labels on local wine bottles simply designate the name of the wine region: Baden. The small Steinler vineyard is the only one in this Jestetten/Lottstetten area, and I could only catch glimpses of its south facing vineyards from time to time. Nevertheless, the local Weingut Clauss in Nack enthusiastically produces some very good wines.

Only two miles away, the Swiss vineyards in this area begin in the village of Ruedlingen, and continue up to the top of the hill to Buchberg. These vineyards visited fall within the Schaffhausen appellation. Buchberg is the southernmost village in the Schaffhausen canton, therefore it automatically has the southernmost vineyards in the appellation. While about one-eighth of the grape vines here are Mueller-Thurgau, known locally as Riesling x Sylvaner (yes, with the “y”), the vintners here grow the Blauburgunder (Pinot Noir) varietal more than any other. In fact, the Schaffhausen appellation area is known as “Blauburgunderland” (Pinot Noir Country).

In Buchberg especially, the vineyards are ideally sited on steep, south-facing terrain, directly overlooking the Rhine River. However, true to my experiences in Switzerland, none of the wineries, and only one tavern (in Ruedlingen) was open on the day I was there!

 

What I Tasted:

2017 Grauburgunder (Pinot Gris), Belemnit, Qualitaetswein, Trocken, Weingut Clauss (Nack, Germany): A dry white wine with medium gold color; fruity and spicy nose, with peach and vanilla flavors; medium plus acidity.

2017 Ruedlinger, Riesling x Sylvaner, AOC Schaffhausen, by Peter Matzinger, local grower, (Ruedlingen, Switzerland) with Gebrueder Kuemin Weinbau (winery) (Freienbach, Switzerland): A dry white wine with medium minus gold color; neutral nose with a hint of citrus, with vanilla and citrus flavors, with a hint of nuts; medium acidity, and a belatedly tart finish.

2017 Spaetburgunder (Pinot Noir), Nacker Rose, Qualitaetswein, Trocken, Weingut Clauss (Nack): A dry rose wine with dark minus salmon color; slightly fruity nose, with sweet cherry and slight smoke flavors; medium tannins

2017 Spaetburgunder (Pinot Noir), Nacker, Qualitaetswein, Trocken, Weingut Clauss (Nack): A dry red wine with dark minus ruby red color; sweet dark cherry wood nose and flavors, with a hint of tar; medium tannins, and a smooth finish.