Tag Archives: Appellation Alsace Controlee

Wine Notes: Grand Cru Praelatenberg

 

What I Learned

Alsace is a fascinating place. From a watery world filled with tributaries to the tributaries of the Rhine River, to the foothills covered with vines, to the tree-covered mountains of the Vosges, all lie within less than 18 kilometers/10 miles of each other. The valley area, sheltered from Atlantic weather to the west, and continental weather to the east, has optimal conditions for growing cool weather grapes.

Selestat was at one time one of the most important towns in Alsace. So, not surprisingly, monks founded the Abbey of Ebermunster on the Ill, less than 10 kilometers/6 miles downriver. But both places are in the water-rich plains of Alsace, where grapes will not grow. The monks therefore acquired lands for vineyards in the hills behind Selestat, and one of these plots became known as the Praelatenberg, or Prelate’s Hill.

Continue reading Wine Notes: Grand Cru Praelatenberg

Wine Notes: Alsace’s Middle Bas Rhin

 

What I Learned

Rosheim and Ottrott are small, but significant wine villages. Both these communes lie in the Bas Rhin department, in the Molsheim canton, in the northern part of Alsace.

Northern Alsace has a great viticultural and vinicultural tradition. Six main white varietals grow throughout Alsace: Riesling, Silvaner, Gewuerztraminer, Muscat, Pinot Blanc, Pinot Gris, and the only red varietal: Pinot Noir.

Alsatian Pinot Noir wines tend to be lighter, but very fruit-forward Pinot Noir wines. They are, of course, different from Burgundian Pinot Noir wines, from which tradition they derive. Early in the 12th century monks from Burgundy headed into Alsace, bringing vine plantings with them.

Continue reading Wine Notes: Alsace’s Middle Bas Rhin