Category Archives: Wines

Switzerland, Wines

Wine Notes: Switzerland’s Sankt Gallen

 

What I Learned

The Swiss Appellation d’Origine Controlee Sankt Gallen in eastern Switzerland, has two districts, both in Sankt Gallen Canton: the Oberland and the Rheintal. The Rheintal district lies on the west side of the Rhine River valley before it enters Lake Constance and consists of parcels in select spots between Rheineck and Rebstein, along with a smaller section by Bad Ragaz. Less than 130 hectares (320 acres) of vineyards exist in total. Planted on slopes that rise (somewhat steeply by Berneck and Pfaefers) from the valley floor, the highest vines are in Pfaefers. Mueller-Thurgau and Blauburgunder (Pinot Noir) are the most planted varietals.

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Germany, Wines

Wine Notes: Baden’s Tuniberg

 

What I Learned

The smallest of all Baden wine districts lies within the largest, the Kaiserstuhl. The Tuniberg is an enormous bank of limestone, geologically quite distinct from the surrounding volcanic Kaiserstuhl. It is an elevated area, separated from the Kaiserstuhl by a broad valley, and it is further away from the Rhine.

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Germany, Wines

Wine Notes: Lower Moselle/Terrassenmosel

 

 What I Learned:

Germany’s important (and oldest) wine-producing Moselle River region has three wine districts along it – the Upper, Middle and Lower – beginning at the French-Luxembourg border, and continuing to Koblenz downriver. This post focuses on the Lower Moselle (Untermosel), also known as the Terraced Moselle (Terrassenmosel).

This district, north of Zell (with the famous black cat emblem), past Cochem and its imposing Reichsburg Castle, to the river junction at Koblenz with the Rhine, boasts some of the steepest vineyards in the world. It is home to the Calmont in Bremm, which has almost a 65-degree incline! Hence the need for the narrow terraces which dominate the landscape in the vine-bearing cliffs and steep hillsides of this district. In the village of Hatzenport, three named vineyard areas, the Kirchberg, the Stolzenberg and the Burg Bischofstein, are among some of the steepest vineyards in the district.

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France, Wines

Wine Notes: Alsace Haut Rhin

 

What I Learned

Alsace’s Haut-Rhin (upper Rhine) area is particularly favored with great terroirs. Here, as elsewhere in Alsace, the harvests are primarily white varietals. The soil here is minerally, and complex, resulting in crisp, refreshing and uniquely flavored white wines. The six main white varietals grown in Alsace are Riesling, Silvaner, Muscat, Gewürztraminer, Pinot Blanc, and Pinot Gris. The only red varietal is Pinot Noir.

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Germany, Wines

Wine Notes: Franconia’s Maindreieck

 

What I Learned

Franconia (Franken, in German) is one of Germany’s 13 wine regions. Within this region there are three districts. Two of the three follow along the Main, a peaceful, beautifully winding river that ultimately flows into the Rhine by Frankfurt. Three consecutive bends form a huge triangle of land, and the wine district along the river in this area is known as the Maindreieck (Main Triangle).

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France, Wines

Wine Notes: Bas Rhin, Alsace

 

What I Learned

The Alsatian wine region is famous throughout France, and the world. It is a great place to try excellent French wines, at very reasonable prices. Politically, Alsace is divided into two districts, or departments. The Haut Rhin is the southern-most. Above it is the Bash Rhin, stretching north to the border with Germany. The Rhine river marks the eastern border of both, and the Vosges mountains lie on the western side of each.

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Germany, Wines

Wine Notes: Ortenau’s Alde Gott

 

What I Learned

Sasbachwalden is a small town in the Ortenau wine district of the Baden wine region of southwest Germany. It is bounded by the Black Forest heights to its east, and the river plain of the Rhine to the west. The town has approximately 266 hectares of vineyard, and along with active tourism, is a mainstay of the local economy.

Alde Gott is the name of a specific vineyard area in and around the towns of Sasbachwalden, Sasbach, Lauf and Achern. The soils are of granite and gneiss. The terrain itself is quite hilly, with several natural bowl-like formations. The steep-sided slopes ensure good drainage in this otherwise wet area. They can get up to 1500 millimeters of rain a year. To ensure maximum sun exposure, the vine-bearing slopes face primarily south and west.

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Austria, Wines

Wine Notes: Kremstal

 

What I Learned:

Kremstal (Krems Valley), Krems, along with its associated village of Stein, and the area on the opposite side of the Danube, form a wine district known as Kremstal. This district lies on both sides of the Danube River and its tributary, the Krems River. Vineyards lie above the communities on high slopes overlooking the communities and the river. Loess soils predominate in this region.

Noted Ried (named vineyards) in Stein are: Steiner Pfaffenberg and Hund; with other esteemed vineyards being: Altenburg, Grillenparz, Pitschental, Danzern, Geroldberg and Schreck. In Krems, the Wachtberg and Koegl are both well-known Ried.

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France, Wines

Wine Notes: Vacqueyras

 

What I Learned

Vacqueyras is a small town in Provence, France, with a big name in the wine world. Like its neighboring AOC Gigondas, the southern Rhone reds from Vacqueyras are big and powerful. However, there are some important differences between these two appellations.

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Germany, Wines

Wine Notes: Weinsberg, Germany

 

What I Learned

The Wuerttemberg wine region, while not perhaps the best-known German wine region, has made significant contributions to wine culture throughout Germany and the world. Wuerttemberg’s Unterland district is one of six that makes up this region. The small town of Weinsberg, near the city of Heilbronn, are in this district (and on the trail), and have oenological claims to fame.

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